I discovered why my last year’s parmigiana lasted for 4 days instead of only 2 servings. I used 2 large aubergines. Large. This week I used one medium aubergine. Only 2 servings. Phew!
Non-standard ingredients included mushrooms and sun-dried tomatoes; hence the dark colour. No it’s not burnt and yes, those are sprouts, a non-standard accompaniment. That’s what happens when you can’t remember what’s in the fridge when you are at the shop, and sprouts do not make good spiced greens to accompany dahl – we tried that 2 years ago!
Presentation would have been enhanced with a different plate, of course, but I’m the janitor, not the food-features writer.
🐱❤️🐾

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